DEEP-FRIED ICE-CREAM (KEM CHIÊN)



Full recipe at (Xem cong thuc day du tai)
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Comments

  • This looks absolutely delicious. I can't wait to make this. Thank you for sharing. God bless. 🙂

    Jesus is my God & Saviour Solider for Jesus Christ May 17, 2020 11:08 pm Reply
  • hi,instead of bread crumbs,can i use crushed cornflakes ?
    thanks

    Energy 9 May 17, 2020 11:08 pm Reply
  • My parents used to serve this in their restaurant xD

    Lilya Scarlet May 17, 2020 11:08 pm Reply
  • Hi Helen, I bet this would be awesome with avocado ice cream. I have to try it this one. I read a few other comments and I think the pound cake would make this to rich of a desert, but that is just my taste because I don't like really rich sugary deserts.

    Stanley Jones May 17, 2020 11:08 pm Reply
  • nhạc nền là bài Prelude/April của Sungha kìaaaaaaa ❤❤
    cám ơn chị đã chia cách làm món này, lại còn dùng nhạc nền là bài nhạc do idol của em sáng tác, thích đến là thích :)))))

    Shake Jovi Filan May 17, 2020 11:08 pm Reply
  • em moi thi lam kem chien cach lam cua em, that la ngon lam a!

    니콜 May 17, 2020 11:08 pm Reply
  • Chị có thể chỉ cách làm bánh bao chay bằng bột Kim Tự Tháp không ạ? D:

    omo jaehyun May 17, 2020 11:08 pm Reply
  • Chị ơi, nếu em ăn chay không ăn trứng thì em có thể bỏ phần cho vào trứng trước khi chiên được không chị? Em cám ơn nhiều 🙂

    Thy Thy May 17, 2020 11:08 pm Reply
  • Cam on nheu!!

    TheThunderAngel May 17, 2020 11:08 pm Reply
  • Very nice! Love your videos. 🙂 Can you make a video on Cơm Bì? Thanks!

    Andy Pham May 17, 2020 11:08 pm Reply
  • Chao Helen! Chi muon Mua sach cua em..(sach giay) Nha sach minh có khong em? Vui long giup chi de chi có nhung bai day Nau an cua em nhe! Cam on em!

    June Nguyen May 17, 2020 11:08 pm Reply
  • Helen can you make a fried rice recipe video pls?? xDxD

    Ash Yukomi May 17, 2020 11:08 pm Reply
  • Hay quá và non và dễ làm nữa. Thank you em nhiều.

    Linh Nguyen May 17, 2020 11:08 pm Reply
  • I tried it one time when I was in Vietnam;) It's weird but cool.

    Littledaisy May 17, 2020 11:08 pm Reply
  • too bad you have to eat it right away out of fried pan…otherwise it ruin.

    Xuan Mai May 17, 2020 11:08 pm Reply
  • I'm vietnameese too

    Tom Do May 17, 2020 11:08 pm Reply
  • Sure showed how it's easier than it sounds! Thank you, I think! 😀

    Michael Browning May 17, 2020 11:08 pm Reply
  • hồi nhỏ ăn nhưng thắc mắc mãi kb sao kem ko chảy ra 😂 tks chị nhèo

    Linh Đỗ Thùy May 17, 2020 11:08 pm Reply
  • Yay I'm glad you brought back the photos at the end of your video 🙂

    Jason D May 17, 2020 11:08 pm Reply
  • I use pound cake to cover my icecream if i fry it. Works really well and is tastier than sandwhich bread you should try it sometime helen! i love your recipes.

    SicklySynester May 17, 2020 11:08 pm Reply
  • Yay! Youre showing our instagram photos again 😀

    Moonlightrealgirl May 17, 2020 11:08 pm Reply
  • Yay Helen! You brought the photos back at the end.

    Conngeee May 17, 2020 11:08 pm Reply

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